Eat Your Carhartts Out: Life as a Young Bay Area Farmer
Wednesday, November 5th
Starting a farm takes guts. And land, dirt, seeds, compost, water, sun, tractors, markets, and..... cute chicks!
Join 18 Reasons and Say Hay Farms
for dinner and a discussion of life as a young farmer in the Bay Area.
Chef Michelle McKenzie has worked with farmer Chris Hay to design a menu featuring
seasonal produce and fresh eggs. The Say Hay Farm crew will be on hand
to share their stories while we dine together.