Tuesday, September 16, 2014

18 Reasons and CAFF host a CSA Cooking Class Series

18 Reasons and the Community Alliance with Family Farmers are teaming up for a dinner series focused on Bay Area farms that sell mainly through farmers markets and Community Supported Agriculture (CSA) programs. Our first farmer, Chris Hay of Say Hay Farms, worked as a farmers' market demo chef before launching Say Hay Farms. Chris has teamed up with 18 Reasons' Chef and Program Director Michelle McKenzie to plan a seasonal meal from the farm. Join us for a dinner and discussion to learn how to help small farms thrive. 

Tickets will be on sale soon!

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